Bailey Connor Catering

About Bailey Connor Catering

Bailey Connor Catering & Patisserie

Bailey Connor Catering & Patisserie offers catering services for every occasion, whether it is your corporate meeting, wedding, or holiday dinner, gala, we are at your service. Chef Timothy Powers has curated a variety of menus with our clients in mind. Our pastry chef, Aaron Echols, prepares artisanal desserts and wedding cakes from traditional to trendy. We know that catering needs vary for each event, and the Bailey Connor Catering team will be there to accommodate. Our catering managers have experience in executing your vision and telling your story through our food.

Bailey Connor Catering has been serving the Houston and surrounding area since 1996. In addition to our international cuisines, we offer a wide range of knowledge and experience regarding the wedding and events industry. We can assist you with venue and vendor recommendations, event rentals, florals, day-of coordination, and event planning.

Services

Services

  • Bartenders
  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Event planner
  • Rental coordination - directly invoice couple
  • Serving staff

Cuisines

  • Pan-Asian
  • Pan-European
  • Southern

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Vegan
  • Vegetarian

Meal types

  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers
  • Wedding cake service

Beverage services

  • Bartending
  • Beverage servingware rentals
  • Mixers/non-alcoholic options

Reviews

Write a review
Rating: 5.0

5.0 out of 5

1 review

  • KJ

    Karan Johnson

    Rating: 5
    •Zola
    •Dec 17, 2020

    Awesome Caterers

    Marsha and her staff are so friendly and will help make your event so special!

Yes, we offer tastings for you and a guest for a small fee. If you sign a contract with us beforehand, we can waive this fee. Tastings are subject to the chef's availability.
We can provide vegan, vegetarian, and gluten-free meals. Additional dietary restrictions may be accommodated after consulting with the chef.
We are full service. We will take you on a walk-through of available rentals and work with you to find options within your budget.
For spring and fall weddings, we recommend at least 10 months in advance.

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