Côte & Flame

Catering services pricing

Food starts at $55 per person.

About Côte & Flame

Côte & Flame

Private Chef & Catering

Côte & Flame is a luxury wedding catering service in Tampa specializing in elegant receptions, rehearsal dinners, and intimate celebrations. Our chef-driven menus feature seasonal ingredients sourced from trusted local farms and brands, and are prepared fresh on-site for true restaurant-quality flavor. From refined plated dinners to sophisticated buffet-style receptions, every detail is customized to reflect your vision and create an unforgettable dining experience on your wedding day.

What sets us apart is our fully personalized approach and fine-dining precision. We don’t offer cookie-cutter packages — every menu is tailored, every plate is intentional, and every event is executed with creativity, flawless timing, and genuine hospitality.

Services

Services

  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Serving staff

Cuisines

  • African
  • American
  • BBQ
  • Cajun
  • Chinese
  • Eastern European
  • Farm-to-table
  • French
  • Fusion
  • Greek
  • Hawaiian
  • Indian
  • Italian
  • Japanese
  • Korean
  • Latin American
  • Mexican
  • Middle Eastern
  • Seafood
  • Southern
  • Southwestern
  • Spanish
  • Thai

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Halal
  • Kosher
  • Nut-free
  • Organic
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Food trucks
  • Passed appetizers
  • Seated meal
  • Stationary appetizers

Extra costs

  • Bartender services
  • Consultation / Tasting
  • Liquor License
  • Rentals - beverage ware
  • Rentals - dining ware
  • Rentals - furniture
  • Rentals - linens
  • Wedding Cake & Dessert Service

Reviews

Write a review
Rating: 5.0

5.0 out of 5

1 review

  • J

    Jenna

    Rating: 5
    •Zola
    •Feb 17, 2026

    The best catering experience!

    From the very first phone call, Côte & Flame demonstrated a professional, fast, and friendly communication style that put us at ease throughout the wedding planning process. On the day of the event, their team delivered delicious food that was beautifully plated, creating an amazing atmosphere for our guests. The catering was exceptional, and they worked quickly and efficiently to clean up afterwards, allowing us to fully enjoy our special day. We couldn't have asked for a better catering experience - Côte & Flame truly went above and beyond to make our wedding reception a huge success.

We do. Just share your location, and we’ll let you know the travel fee and availability.
We source from local farms, Tampa markets, and small producers whenever possible. Freshness and quality are non-negotiable for us.
Yes. We have several main menus you can choose from, but we’re always happy to customize a menu specifically for you. Whether you want to adjust a dish, mix and match items, or create something entirely unique, we’ll tailor everything to your preferences and event style.
We recommend booking 3–5 weeks in advance, especially for weekends and holidays. Last-minute bookings may still be available depending on our schedule—feel free to reach out and ask.

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