The Best Wedding Caterers in Barkhamsted, CT

As a designer & curator of beautiful things, ON BOARD CT was created with the premise that charcuterie is an edible work of art. We believe every wedding deserves to be an exceptional experience & effortlessly memorable. In addition to our beautifully styled grazing tables featuring premium meats, gourmet cheeses, fresh, locally sourced produce, & thoughtfully selected accoutrements, we offer licensed bartending services to complete your special day. Together, beautifully presented food & expertly served beverages provide an experience that invites your guests to sip, graze, mingle & savor every moment. From the first pour to the final bite, ON BOARD CT brings elevated hospitality & personalized service that feels refined & uniquely yours.

Emily's Catering Group is a full-service catering and event planning company. The creative team and gourmet chefs work individually with you to create a customized menu matching your preferences and tastes. They will design distinctive party themes with visually stunning presentation to match your wedding style. ECG specializes in creating delectable, flavorful cuisine using the highest quality of fresh and seasonal ingredients. The event production team plans custom invitations, wedding cakes, décor, entertainment and everything in between. The personalized care at ECG is unmatched and will exceed the expectations of you and your guests.

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

Danny has spent the past dozen years working in kitchens around New York City and abroad. After attending the French Culinary Institute, Danny worked at Momofuku Ko, Isa, Estela, and Cabane à Sucre Au Pied de Cochon in Montreal. In 2015, Danny founded Joint Venture as a way to explore how food can bring people together beyond the confines of a restaurant’s four walls. JV is a departure from and reaction to the kitchens of his past. It's about collaborating with friends, reconnecting with nature, and working directly with farmers and producers. JV creates menus that are of the season and expressive of their surroundings. JV is ever-evolving.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

It's your story. Let us help you write it... Your wedding day deserves to be extraordinary, and we’re here to make that happen! Trust us to provide deliciously crafted food and exceptional hospitality that will have your guests wanting to dance the night away. Let’s create an unforgettable celebration that everyone will talk about for years to come — complete with memorable moments and amazing dance moves! With over 15 years of expertise in the events industry, our dedicated team is passionate about delivering exceptional culinary artistry and creating extraordinary atmospheres for every occasion.

Highly dedicated to keeping his family’s iconic recipes and legacy at the forefront of the Woodwinds experience, Antonio continues to maintain the standards and techniques passed down through generations. Their cuisine and culinary prowess is widely known, and having an event at WoodWinds ensures a truly inspirational dining experience. For many years now, Antonio Suppa and his highly trained, dedicated staff have made the dreams of many brides come true.

ONTHEMARC is a contemporary, full-service caterer with extensive experience in off-site catered events. The culinary experience is at the heart of everything we do. We handle every detail to bring your vision to life —from custom menus and logistics to staffing and artful presentation—creating an event where you and your guests feel truly celebrated.

Natalie Mitchell, founder of Spadazzels Coffee & Catering, brings a refined approach to weddings and special events, blending artisanal baking, specialty coffee, and thoughtful hospitality into elegantly curated, unforgettable experiences.

Happy Dog is a Connecticut-based gourmet hot dog pop-up serving weddings and special events. We bring a fun, unexpected twist to a favorite late-night snack with creative flavors, gourmet toppings, and specialty dogs inspired by cuisines from around the world. Our goal is simple: serve memorable food that keeps the celebration going and gives guests something they'll be talking about long after the wedding ends.

Carmela Marie has proudly built a reputation for excellence in off premises catering for more than 35 years. From weddings to milestone celebrations, our packages are designed to make your event seamless and stress-free. Every menu can be customized to fit your tastes and budget. Our most popular menu, Signature Selection Table Station, begins at just $63 per guest and includes a cocktail hour, salad station, buffet station, carving station, and dessert—plus linens and a wedding cake. We also provide China and glassware, so you’ll have fewer rentals to worry about. We’d love to serve you!

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Catering by Christine is a family owned, boutique catering company built on passion, creativity, and genuine care. As a small business, we take pride in giving every couple our full attention — from your first conversation to the final plate served. We believe in fresh, onsite cooking, personalized menus, and a hands‑on approach that makes your wedding feel truly your own. When you work with us, you’re not just another event on the calendar. You’re part of our story, and we’re honored to be part of yours.

We started Old World Pizza Truck with our beloved old '42 Chevy, built and designed with a passion for entertaining and food in mind. Our fleet consists of four international diesel trucks, ready to serve both local and long range parties all across Connecticut, parts of New York, and Massachusetts. All trucks have basically the same equipment including powerful sound systems for those of you that like music at your affairs. They all are self sufficient with onboard generators, coolers, freezers and running water. No matter which truck is sent, the total experience is the same- great food, great music, lots of fun and unsurpassed service!

We believe in fresh, beautiful, unfussy but delicious food. We believe in real, honest to goodness hospitality and service. And the combination of the two? Well, we think that’s pure magic. A wedding reception. A celebration of love. Of family, friendship; strong bonds, new beginnings. The start of beautiful memories, and lives just begun. As we do with all of our catering, we take the utmost care to find out what your vision is for your wedding day. We love food. Like, really love food. And as long as you’re passionate about the food you serve at your wedding, you’re in the right place.

I’m James, founder of YVO Events, a catering and bartending company built on creating celebrations that feel personal, seamless, and well executed. What sets us apart is our hands-on approach—I work directly with couples to design food and bar experiences that reflect their style, not preset packages. From elevated comfort-food catering to polished bartending and signature cocktails, my team focuses on flavor, flow, and calm execution. Based in New York and available nationwide, YVO brings thoughtful service wherever your celebration takes place.

Spice Catering Group is a full-service Connecticut wedding caterer specializing in off-premise weddings, which means we can cater your event anywhere. Backyard weddings, private estates, waterfront properties, and raw venues are all part of what we do! Our team is equipped to cater weddings anywhere across Connecticut, transforming your chosen space into a fully functional and beautifully executed event ensuring that you are never limited by location. If you’re looking for a Connecticut wedding caterer who can bring your vision to life anywhere, you’re in the right place.

** Expanded offerings now include authentic Neapolitan Pizza, LIVE Mozzarella Bar, & Artisanal Gelato Cart ** When you book San Martino, you will experience authentic Italian cuisine.📍 Now servicing: NY, NJ, & CT

I’m Justine, a Hudson Valley–based private chef creating elevated, intimate meals with seasonal ingredients and a relaxed, refined feel. From romantic dinners to wedding weekend gatherings, I focus on thoughtful food, seamless service, and making your event feel effortless and memorable.

As a farm-to-fork luxury catering company, we work with the highest quality, locally-sourced fresh ingredients. Together we’ve created Forks & Fingers with the idea of combining our love of food, food staging, and mixology to share our ultimate form of entertaining

Distinguish Catering is a luxury boutique, farm-to-table catering company specializing in elevated wedding experiences, offering a refined fusion of Afro Soul Food and international cuisines. We distinguish every celebration with a deep appreciation for cultural diversity. Our culinary approach draws inspiration from the vibrant flavors of Afro Soul Food thoughtfully infused with global influences to create dynamic memorable dishes. Each plate is crafted with premium, farm-fresh ingredients and presented with intention, offering guests immersive, sensory-driven experiences that transform every event into an unforgettable culinary journey.

Some Things Fishy Catering is a full service off-premises boutique catering company servicing the greater New York, Connecticut, Massachusetts, and New Jersey area. We organize and provide all of the accouterments for an unforgettable event or party. Not only do we have a wide array of event services, but we make sure that you get the finest, farm-fresh ingredients and pride ourselves in being a Connecticut local and sustainable company. From tailoring an exquisite catering menu that will excite your palette to fashioning intricate decor and floral pieces to coordinating all the fine details, we make sure your event is memorable.

I’m a former public school teacher with years of work dedicated to food justice. I left teaching to pursue cooking because it has always been my dream to cook for people. I love preparing lavish and decadent food for weddings but I balance that effort with doing community oriented food distribution. The Hermana ethos is…. Food should be luxurious, but never a luxury.

Simply Divine has consistently been known for quality, style and great taste since its creation over 25 years ago. It has always represented the most secular version of kosher available in the New York market. A full service company that can provide event design and planning, staff, rentals, beverage as well as memorable great tasting menus, Simply Divine has a superb reputation among its long list of clients that range from private weddings, bar and bat mitzvahs, cocktail parties to working with some of the best non-kosher catering companies and restaurants in New York.

A family-operated Farm to Table small business known for quality food and service. Our expert mixologists provide exceptional craft cocktails, local beer, and even local wines for you to enjoy with our fully licensed and insured bar services. We have personalized wedding experiences for couples on local farms, mansions, rustic barns, warehouses, theaters, and even backyards!

Dolce & Gelato brings over a decade of experience in crafting unique flavors of smooth, creamy gelato and refreshing sorbets using only the highest quality ingredients. We cater events throughout New York City and the Tri-State Area. Choose from the widest selection of authentic flavors and make your next event 'one-of-a-kind'!

At Alchemy Celebrations, we craft unforgettable events with a blend of exceptional catering and event production. Our personalized approach ensures every gathering is spectacular and uniquely yours...

At Jordan’s Hot Dogs & Mac, we’ve been bringing people together with great food for over 13 years. We specialize in unforgettable wedding catering with our food truck, featuring famous Hummel’s hot dogs, handmade cheeseburgers, creamy mac & cheese, loaded mac bowls, and more. Every event includes fresh food cooked to order, friendly service, and an experience your guests will remember. With a 5-star Google rating, we’re passionate about making your wedding celebration delicious, stress-free, and unforgettable.

Our full-service catering business provides you with meticulous event planning, including location assistance, equipment rentals, a generous wine list, and a seasoned service staff. We provide full-service, drop-off, on-site and off-site catering services. If you are looking for space for an event, meeting, or conference, we can host you at our restaurant, Fire by Forge, or at The Lyceum Conference & Event Center.

John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.