Weddings can be stressful to plan, but having an experienced and caring caterer can make it so much easier. I’ve helped countless clients plan unforgettable and beautiful food for their guests that tastes as amazing as it looks.

Grayton Beach Catering and Events is a full service catering, beverage and rental company located in Santa Rosa Beach, Florida. We service 30a, Santa Rosa Beach, Destin and Panama City Beach. We pride ourself in excellent catering service! We offer various service styles, full staffed events as well as delivery options.

Intentionally curated cheese & charcuterie platters + grazing tables for events serving 30a, Carillon to Destin, the Florida panhandle & beyond. “Eat with your eyes first” - a phrase Carly has valued ever since living in Australia & Bali in 2016. She believes there is something so beautiful about bringing family, friends & strangers alike together around carefully styled & curated platters of artisanal foods. It steals the conversation and allows for everyone to be completely present - encouraging connection both with food & with one another creating the most memorable moments.

As a Certified Sommelier, Ian Whitcomb worked hand in hand with his chef mentors for over 15 years, creating menus that stood apart from the rest. Respecting minimalism and purity in ingredients, his relationships with local farmers and ranchers keeps his focus on beginning each dish with what the season has to offer. Stacy Whitcomb has spent over a decade in event planning and is not intimidated by outside of the box thinking when it comes to simple, yet elegant desserts. Whether it be Bay Laurel Crème Brulée or Satsuma & Thai Basil Sorbet, she always brings the symphony to a crescendo.

We started Mr. Meatball Insane Subs with the goal of bringing fresh, high-quality, delicious food to the streets of our city that doesn't cost a king's ransom. Our passion for cooking gourmet food and sharing it with the world is our calling and a labor of love. We strive to create a special connection with our customers by providing a highly satisfying Gourmet dining experience and service. We received so many requests to prepare our food we decided to Cater private events and bring our Authentic Italian food to you. Bon appétit !

This is not just catering. This is a live fire experience your guests will never forget. At El Pampeano Steakhouse, we bring the authentic Argentine grill to your wedding, creating a one-of-a-kind experience centered around fire, flavor, and connection. Our team prepares everything fresh on-site over an open flame, turning your event into a true culinary show. We offer buffet and plated service with flexible packages, including appetizers, dessert tables, and custom options. Every detail is designed to make your celebration unforgettable. Limited dates available for 2026 and 2027. We recommend booking early to secure your wedding date.

Make your event unforgettable with the authentic flavor of Argentina. GG Steakhouse offers live grill, buffet service, appetizers, and desserts. Perfect for weddings, birthdays, corporate events and more.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

Blue Line Catering offers an extensive catering menu for your events. Each menu is custom designed for you! Our Chef can prepare anything from American Classic, Italian, Tex Mex. Asian, Mediterranean, Seafood, to European regional specialties.

That’s Amore Interactive PASTA Station & Wood-fired PIZZA Catering — straight from the heart of Southern Italy! 🇮🇹 Our culinary journey began in the kitchen of Chef Giuseppe’s mother and grandmother, where authentic Italian flavors and a passion for cooking were passed down through generations. Our experience ranges from intimate weddings and private celebrations to some of America’s biggest events, including Formula 1, the Miami Open at Hard Rock Stadium & the Indy 500. Whether you’re celebrating with 50 guests or 500 we bring our passion to every wedding: Italian food, live cooking, family tradition and an experience your guests will talk about long after the last dance. That’s Amore — bringing the heart of Italy to your celebration.

At Grace’s Place & Catering, we believe love is best celebrated with great food, warm hospitality, and personal touches that make your day unforgettable. Based in Leesburg, GA, we offer full-service catering for weddings across Georgia and surrounding areas—serving everything from elegant plated dinners to Southern-style buffets, brunch spreads, and late-night bites

Congragulations! You’ve found who you’re looking for right here! Lol. Hello, im Hannah. A chef with 16 years of cooking under my belt I enjoy cooking just about every menu to fit your needs. The most popular menu is a taco/nacho buffet. I also do a lot of pasta/salad bars and comfort food buffets. Please reach out with any questions.

Welcome! Our focus when dining with Ez Eats is to deliver an unforgettable food experience. Everyone who dines with us is considered a guest, not a client. We bring the fun, a vibe, and most importantly, amazingly delicious food!

Hi, I'm Alexis the owner and operator of Boards By Alexis. A Charcuterie business based in North Florida. I love using my creativity and artistic abilities to create the most beautiful grazing tables. They're truly the centerpiece of any event. The grazing tables can be used for cocktail hour, bridal dressing rooms, bride showers, Rehearsal dinners, and during the reception.

Chef Anna, a Carmel-by-the-Sea native, began her career as a celebrity private chef while attending culinary school in San Francisco. Her classical training was complemented by deep nutritional education at The Esalen Institute and the Hippocrates Health Institute. As a sought-after wellness retreat chef and wedding chef, Chef Anna has traveled extensively across the United States and internationally. Her home base is Figure Eight Island, NC. A true hospitality professional, Chef Anna received the Michelin Key award in 2024 and 2025.

Award-winning wedding catering by Chef Tessa. With 23+ years of experience, Simply Sated offers fully customized menus, grazing tables, cakes, bartending, décor, rentals, and coordination—your one-stop shop for unforgettable weddings.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

A CULINARY JOURNEY TAILORED WITH UNIQUE VISION and CULINARY CREATION . With chic innovative vision emerging from diverse cultures specializing in superior meats fresh seafood and organic ingredients while influenced through distinctive heritages and cultural trends, Our Custom Catering brings you profound ethnic cuisine with superior taste impeccable service & atmosphere. Indulge your guests with a culinary journey that is as diverse as your imagination. Every event is full and complete offering beverage service alongside our meal offerings and our mission is to provide exceptional catering services that exceed our clients expectations

At Done Wright Culinary Services, we believe your wedding deserves more than ordinary catering, it deserves an unforgettable dining experience. Every menu is custom designed around your favorite flavors, traditions, wedding style, and dietary needs. From elegant hors d'oeuvres and plated dinners to stunning buffets and late-night bites, we combine restaurant-quality cuisine with warm, personalized service. As a husband-and-wife team, we're passionate about creating food your guests will remember long after the last dance.

Nou La Cuisine | Wedding Catering by Chef Merder Luxury Taste. Cultural Soul. Your wedding should taste like you — bold, beautiful, and unforgettable. At Nou La Cuisine, We craft custom culinary experiences that honor your heritage, impress your guests, and set the tone for a lifetime of love. Led by Chef Merder, we bring together Caribbean, French, Haitian, and global influences to serve you and your guests something deeper than just dinner, we serve flavor and soul. From elegant plated dinners to vibrant buffet spreads, infused after-hours snacks to signature spice favors — we deliver food that hits emotionally, culturally, and visually.

As a Michelin-trained chef, my business is built on shattering the expectation of standard "wedding food" by delivering an elevated, high-end restaurant experience. Backed by an elite team—including a meticulous sous chef, an expert pastry chef, and professional servers—we handle every moving part with absolute precision. We believe high-volume events should never compromise on quality. From premium ingredients to flawless execution, my team handles every detail so you can enjoy your day. For us, food is the heartbeat of an unforgettable wedding, and we are here to make yours spectacular.

About Us At Nibble Nest, we believe that every celebration deserves a special touch and we're here to deliver just that. We create interactive, beautifully styled charcuterie cart that wow your guests and elevate your event. Servicing Central Florida🧀

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Gather and Graze is a unique business on the Gulf Coast that offers custom charcuterie grazing boards, charcuterie boxes, and graze tables. And they deliver to your house or vacation rental! Talk about making dinner easy for you and delicious for everyone. The Brunch Board comes in small and medium sizes, and features pastries, Belgian waffles, cinnamon rolls, muffins, cheese, and fruit. The Dessert Charcuterie Board is customizable and is the perfect addition to any meal.

My name is Karah Young and I am The Cheese Chick 30a. I was born and raised on the Emerald Coast and I have a heart for service. During business hours you can find me at Destin Charity Wine Auction Foundation, where I have worked as the Director since 2012. Over the years I have witnessed firsthand how food and wine bring people together, thus inspiring The Cheese Chick 30a. I source, arrange, deliver, and setup for gatherings of all occasions – cocktail parties, girl’s nights, showers, birthdays, and more.

We’re Blue Magnolia a charcuterie company located on the beautiful Emerald Coast. We’re a father-daughter duo that loves a reason to eat, have a cocktail, and make memories along the way! We’ve joined forces to bring a unique and luxurious in-home or on the beach picnic and charcuterie experience unique to you. There’s always a reason to celebrate — whether it’s a date night, anniversary, bachelorette party, a baby shower, a birthday, an engagement party, a holiday, or simply catching up with your best pals, let us do the work for you!

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management

I have been Catering, Planning & Coordinating both large & small Weddings & Events for over 22 years. I started in our family owned restaurant at a young age, waiting tables & learning to cook. I then learned the business side of a restaurant and ventured out in catering. I put all of my energy, passion & love into making sure each event is special and custom to my clients desires. We pull out all the stops to make sure you event is perfect, customizable & a forever memory! We take care & pride into all we do, providing exceptional food, customer and guest services.