I founded Fusion Events to answer a call that I heard. It was that feeling that I could found a business that would push boundaries and allow me to deliver what my clients wanted. Food and Events that are Fresh, Bold, and Memorable.

Founded by Food Network winning Chef Shieya, The Kookery is a craft catering company focused on making your dream wedding experience a reality. We specialize in curating menus as unique as you! We collaborate with you and your vendors for a perfect experience down to the smallest details.

My House Events is a women-owned catering + events company working in Los Angeles, New Orleans and San Francisco. We’re the caterer, but we don’t cook. We bring in chef partners we’ve built real relationships with and match one to your wedding, then handle the food, bar, staff, rentals and the timeline that holds it together. We actively work with BIPOC, women and LGBTQ+ chefs, which means the food at your wedding comes from someone with a point of view rather than a catering menu. Most of our weddings run between $125 and $200 per guest, all in, with tax and gratuity included. Nothing hiding at the bottom of the invoice.

Welcome. We are Southern California’s most unique Wood-Fired Pizza Catering Company. We bring an exceptional outdoor food experience, with our wood fired oven and our 100% wood-fired menu. All of our food offerings, curated by Chef Thomas, are cooked in our customized mobile wood-fired oven. All of our ingredients are locally sourced from California, as we pride ourselves on taking the time necessary to find the best possible ingredients, and close to home.

working in New York pizzerias, moving through different shops, long shifts, high volume, no shortcuts. That’s where the standard was set. Five years ago, I moved to Los Angeles and bought my first pizza truck with one goal: bring real New York–style pizza to the West Coast. We focused strictly on catering, built for speed, consistency, and large crowds. Since then, we’ve grown into a high-volume catering operation, serving hundreds of guests per event and working with brands like Nike, Skechers, Netflix, Amazon, and Alo. We know how to execute — on time, under pressure, and at scale.

At Carolina & Foods established sine 2015, we believe that every love story deserves to be celebrated with exceptional food and unforgettable flavors. As lead Chef, I set out to start Carolina & Foods After my culinary journey around the world and after networking and putting the right team in place we were able to get the ball rolling having done almost 300+ events both in LA and around the world.

Authentic Argentinian flavors will be bringing a different experience to your event and your guest! Fuegos is passion and our modern set up will bring a nice touch to your party! We can offer a variety of Argentinian delights to improve the experience of your event

In 1985, Chef/Owners Susan Feniger and Mary Sue Milliken debuted the first Border Grill as a small, forty seat “taco stand” on Melrose out of a deep affection and appreciation of the Mexican kitchen. Effortlessly blending their classical culinary training with conscientiously-sourced ingredients, and regional recipes inspired by home cooks from Oaxaca to Mexico City, street vendors in Tijuana, and taco stands along the Yucatan and Baja coasts, the award-wining chefs continue to evolve their California-inflected Mexican-inspired cuisine.

Hola! I am a master carver from Spain who want to give you the best experience in your wedding. Enjoy this delicacy, essential for any big day in Spain, and level up your special event! I work in the greater Los Angeles area and are able to travel. 📩ig: jamoncarverla

Your wedding is one of the most important events in your life. fundamental would love to help make it AMAZING by serving up some delicious food and taking exceptional care of you and your loved ones! We understand that planning a wedding can be a challenging task. We’ll help you navigate the catering options and promise to make it enjoyable process for you and your spouse. Catering should be totally stress free and an enjoyable part of your planning; we are here to help!

Cafe Cancun HH is a restaurant and catering business created by Chef Neftali. After years of experience cooking for multiple catering companies, Chef Neftali decided to open his own business to share his passion for fresh, flavorful, and authentic dishes inspired by Mexican, and Mediterranean cuisines. Restaurant dining-- casual, flavorful meals made with care and fresh ingredients. Catering services-- for private events, corporate gatherings, and celebrations, offering full-service or drop-off .

Today, through Yes, Chef Marco, I bring that depth of experience into private homes and extraordinary venues throughout Los Angeles, Beverly Hills, Malibu, and Southern California. Whether I’m preparing elegant meals for a family, creating a bespoke tasting menu, or producing a large private celebration, every experience is tailored to the occasion, the setting, and the individual preferences of each guest.

We believe your wedding meal should be just as memorable as your “I do.” Specializing in authentic Southern barbecue, we bring the comfort, flavor, and fun to your big day—serving up slow-smoked brisket, pulled pork, juicy ribs, and scratch-made sides your guests will rave about. Let us feed your guests like family—with hearty portions, warm hospitality, and a whole lot of BBQ love.

I am Chef Lamor, Executive Chef and owner of Lamor’s Creole Kitchen LLC, a family-owned catering company with over 18 years of culinary experience. Cooking is more than a career for me — it’s a passion rooted in tradition, culture, and creating memorable dining experiences. We specialize in Creole, Cajun, and Southern cuisine, while also offering American, Latin, French, and Italian-inspired menus. From intimate gatherings to large weddings, my goal is to bring warmth, flavor, and hospitality to every celebration. Each dish is crafted with care, using high-quality ingredients and bold flavors that leave a lasting impression on every guest.

Kenzie Kitchen LA is a Los Angeles–based boutique catering company specializing in elevated, chef-driven wedding experiences. Led by Chef Kenzie, we create unforgettable dining moments with beautifully presented, flavor-forward cuisine tailored to your love story. From intimate ceremonies to grand receptions, we offer seamless service, customized menus, and refined presentation with a modern, welcoming touch. We believe wedding food should be more than a meal it should be a lasting memory. Serving Los Angeles and surrounding areas.

Chef Jazzy is the private chef behind Anjahles Cali-Caribbean Cuisine, a special events-focused catering company blending fresh California ingredients with soulful Caribbean flavors. What began as a small pop-up in a Los Angeles park grew into a celebrated concept featured in the LA Times, Infatuation, Food Network’s “It’s Compliplated,” and Food & Wine. Today, she creates custom menus with plant-based and traditional options, happily accommodating all dietary needs so every guest feels cared for. With a background in anthropology and culinary arts, she loves turning each couple’s love story into a memorable meal.

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

Tastemakers Collective is a chef-driven catering company based in Los Angeles, led by Chef Daniel Straolzini. After 17+ years cooking in Michelin-recognized kitchens including Mozza, Pasta Bar, The Sea by Alexander's Steakhouse, and Madera at Rosewood Sand Hill, Chef Daniel now brings that caliber of cooking to weddings and private celebrations. We believe your wedding menu should tell your story — so every menu is designed with you at a personal consultation, built around your families, your favorite flavors, and the way you want the night to feel. Fully licensed, permitted, and insured.

Our master chefs make your pizzas in front of your crowd. Enjoy the show, from the stretching of the dough to the cooking in our see-thru brick ovens. We will then slice and place the pizzas on a buffet by the ovens. This is just one part of our Los Angelas pizza catering experience! Our pizza catering ovens reach 900 degrees, flavors get seized in the pizzas. Thank to our ovens, our pizzaoili can take on any large crowd in order to deliver the best pizza catering in Los Angelas!

HeirloomLA is dedicated to creating an unforgettable culinary experience for your wedding, combining locally sourced ingredients, bespoke menu design, and warm, thoughtful service. Our team specializes in crafting food that tells a story—your story—through seasonal dishes that are as beautiful as they are delicious. From intimate gatherings to large celebrations, we focus on personalization, presentation, and seamless execution so you can enjoy every moment of your day. Couples choose HeirloomLA because we don’t just cater events—we elevate them with artistry, organization, and an unwavering commitment to hospitality.

He is first generation Nigerian - American and is originally from Bowie, MD. From a young age Desmond was always fond of people This well rounded trait accompanied by his genuine interest for quality drinks, supported his passion in curating the lethal combination of exclusive experiences with customized cocktails. At the age of 17 at the Green Turtle, a local restaurant in MD, Desmond began his journey. With only 4 days to learn the cocktail menu, this was the first time he proved the extent of his capabilities to himself. He enjoyed the connections in meeting new people, brining people together and creating in a free form.

Todo Verde is a woman of color owned food business inspired by Latin American roots and flavors that provides healthy and delicious plant-based culturally relevant dishes to the East Los Angeles community and beyond.Our team is committed to advancing food equity in our neighborhoods, and are working to create lifestyle shifts in healthy eating and self care through awareness and access to naturally good food.

We are a boutique catering company based in Culver City specializing in events of all sizes. Whether you are looking for a romantic private engagement night, a small bachelor or bachelorette party, bridal shower, or 200 person wedding guestlist, we’ve got you covered. Working exclusively with vendors around the city, we provide a one-stop shop experience, so you can focus on more important things like getting excited for your event. Our team has the experience and creativity to facilitate any vision you may have to make your special day one to remember.

Mr Fresh Sushi Catering, top-rated sushi catering service in Southern California, offers you an unforgettable sushi experience with our experienced private sushi chefs and high-quality food. With live sushi stations, omakase style and custom menus available, Mr Fresh Catering will make your event shine.

Our team delivers a creative, crowd-gushing Los Angeles bartending service designed to elevate your event. Enjoy a stylish bar setup, charismatic bartenders at affordable prices serving luxury clientele. Let us handle all your bar logistics & event staff so you can focus on making lasting memories in other areas with your guests.

The rehearsal dinner your out-of-town guests won't stop talking about: hibachi at home, with a private hibachi chef and live fire show at your venue, backyard, or Airbnb — anywhere in Southern California. The chef arrives with a mobile teppanyaki grill, fresh ingredients, and a show your guests will remember: knife tricks, the onion volcano, flying broccoli, the egg toss, and a wall of flame at golden hour. Every event includes two proteins per guest (chicken, steak, shrimp, salmon, or tofu), garlic butter fried rice, fresh vegetables, house salad, and complete setup and cleanup. Guests pick their proteins on the spot — no pre-orders, no compromises. From rehearsal dinners to bridal showers, we design the show around your moment.

As a husband and wife duo, and with a shared background in our Egyptian culture, we wanted to create a food experience that highlights the best of this region's flavors, the Middle East, specifically Egypt using our families recipes. Everything on our menu is made in house, in small batches. You have the flexibility of customizing your own menu -- making sure your guests will rave about the food!

Welcome. We are here to meet all your catering needs. Our goal is to enhance your event by offering your guests an unforgettable meal and mouth-watering desserts. No matter the size of the occasion we're available to create a food package that will fit your theme and vision. We look forward to collaborating with you.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Buttercup specializes in fresh, creative, custom catering and offers floral services, rentals, and bar service as added options. We have a passion for food & design we will work with you to create the perfect event and give you a fresh and unique experience. Buttercup Catering will provide you with everything you need.