Meet Chef Keith. At the heart of every unforgettable wedding is a meal that brings people together—and that’s where Chef Keith’s Table shines. With multicultural culinary experience, Chef Keith’s Table is able to craft bold, flavorful menus that reflect his passion for excellence and a love for people. The entire culinary team believes that everyone deserves an exceptional plate of food, no matter the occasion—but especially on a day as meaningful as your wedding.

Catering by Christine is a family owned, boutique catering company built on passion, creativity, and genuine care. As a small business, we take pride in giving every couple our full attention — from your first conversation to the final plate served. We believe in fresh, onsite cooking, personalized menus, and a hands‑on approach that makes your wedding feel truly your own. When you work with us, you’re not just another event on the calendar. You’re part of our story, and we’re honored to be part of yours.

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your special celebration. Our talented chefs are passionate about serving our delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed your expectations from start to finish.

Casa D'Angelo, an authentic Italian restaurant in Little Italy, New York , including our award-winning menu, which features the iconic Cheese Wheel Pasta with Truffle—a crowd favorite that has delighted countless guests. Voted one of the 10 Best Italian Restaurants, we take pride in delivering an unforgettable culinary experience. Additionally, our head chef, originally from Italy, uses only the freshest, locally sourced ingredients to craft each dish with care. Furthermore, we take pride in our homemade pasta, made fresh daily, ensuring every bite is a taste of tradition.

We are a Queens-based community roastery that brings craft hot and iced drinks to the greater NYC area. Started with a mission to build community at our brick and mortar in Elmhurst, we expanded to do mobile so that we can be a part of building community through the connection of coffee throughout New York, New Jersey and Connecticut.

Jillicious Foods is an all-in-one catering and event company dedicated to creating inspired, authentic wedding, social and corporate experiences. For us, every client represents a unique opportunity to tell a new and delicious story. Chef Jill has been telling these stories for nearly three decades. We work in a variety of cuisines, from New American to Cajun to Southeast Asian; accommodate all diets, including gluten-free, vegan, vegetarian, and pescatarian; and are proud to partner with local farms and purveyors throughout the Hudson Valley and New York City.

Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been working with Thumbtack/Zola. We have been hired more than 400 times and have 270 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products. Food pricing starts at $55pp and staffing starts at $30hr.

EVENTFULLNYC is a full-service, off-premise New York City Caterer working with clients in Manhattan, Brooklyn, and the tri-state area. We specialize in weddings, corporate events, galas, holiday parties, Bar/Bat Mitzvahs, and those special personal events in your home. Our Mission is to exercise flexibility, trust and detailed attention when meeting clients needs as we provide premier food, using only the finest ingredients, serviced by unobtrusive, friendly, and professional people making for a truly memorable event.

Platinum Party Planners is a full-service catering and event planning company. Our events are completely customized, we guide our clients through the planning process of selecting and designing a menu to reflect our clients’ vision. In addition, we can help you plan and design your event by selecting your event color palette, centerpieces, décor pieces etcetera. We will also coordinate with the best preferred/recommended vendors for all necessary rentals like tents, table, and chair styles and much more!! We will get every detail right on your most important day! We're with you every step of the way to ensure a flawless event.

Shale Hill Events is a farm-to-table catering company based in Saugerties, dedicated to creating unforgettable wedding experiences through exceptional food. Our culinary team crafts custom menus that celebrate both who you are as a couple and the Hudson Valley's seasonal bounty. We're passionate about transforming locally-sourced ingredients into memorable dishes that become a highlight of the celebration. We believe wedding cuisine should never be an afterthought but rather a central element that guests remember for years to come, connecting them to both your wedding and our region's agricultural heritage.

Deet’s Catering brings over 80 years of family heritage to your wedding day, ensuring your celebration is built around incredible food and shared experiences. As a premier full-service caterer in the Capital Region, we specialize in on-site cooking, transforming your venue into a live kitchen where guests enjoy the aromas of fresh, gourmet meals prepared just for them. From rustic barn weddings to elegant plated dinners, our team handles every detail—from champagne pouring to cake cutting—with professional care. Whether you desire interactive pasta stations or our signature grilled NY Strip steaks, we treat your guests like family.

Gance’s Complete Catering — 75+ years of off‑premise expertise serving Greater Binghamton and beyond. Customized menus and professional service for corporate lunches, weddings, fundraisers, vending, disaster relief, and on‑site job catering. Drop‑off, staffed buffet, plated service, or emergency meal support. Experienced team handles setup, service, and breakdown with reliable logistics and dedicated coordination. Consistent quality for events of any size—so you can focus on your guests.

Growing up in Wyoming County, the heart of New York’s dairy & farming industry, Josh has a real appreciation for fresh food products. His family’s restaurants and their farms sparked a passion for carefully choosing sources of food. Josh’s dedication to sourcing and using the best fresh and local products is evident in his cooking. Josh went to culinary school at Johnson & Wales University in North Miami. He took the skills he learned from working in his family and other local restaurants and continued to develop them at J&W. After culinary school, Josh came back to Western New York and opened a catering business.

Levantine Artisan Stations is a service designed specifically for the energy of live celebrations. We specialize in interactive Mediterranean stations, fully staffed by our own chefs and crafted in real-time directly in front of your guests. To ensure your wedding reflects your personal style, we offer six unique artisan stations that can be tailored specifically for your event. Whether you are looking for a vibrant display of traditional flavors or a modern culinary showcase, our team knows exactly how to show up, set up, and deliver a seamless, high-energy experience for you and your guests.

Grace & Faith BBQ is a Premier Craft BBQ Catering Company that provides a great environment & of course a mouth watering experience filled with tons of Fresh Smoked BBQ. At Grace & Faith BBQ we focus on creating an unforgettable experience for the couple and your guest. We offer everything from our delicious Authentic Southern BBQ to American favorites and Latin dishes. Our Pit Master, Originally from NC has more then 10 years experience in the BBQ and Catering industry.

Saffron Soirée is a boutique catering company specializing in elegant grazing boards, grazing tables, and handcrafted appetizers for weddings and special celebrations. I love creating beautiful, flavorful spreads that bring people together and add a special touch to life’s meaningful moments. Each order is thoughtfully curated with fresh ingredients and a strong focus on presentation. Saffron Soirée is best suited for intimate weddings, showers, and smaller gatherings where details matter and food is part of the experience.

Bringing the best of New York City catering to weddings, corporate dining and social events. Proud to have been a Williamsburg, Brooklyn caterer since 2005. Red Table Catering brings an adventurous, global palate with a focus on fresh, local ingredients to catered events throughout the New York Metropolitan area. Our headquarters are located in the historic Williamsburg neighborhood in Brooklyn steps from the Lorimer St. L train station. We consider every job a partnership, working closely with our clients to develop custom menus for their event. We specialize in catering weddings, fundraisers, museum galas, corporate events, athletics catering, mitzvahs, bar service, social events, and gatherings of all sizes.

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

At Avenue29 Catering, we specialize in full-service wedding experiences that go beyond the food. From your first consultation to the final plate served, our focus is simple: exceptional quality, seamless execution, and a menu your guests will remember. We design handcrafted menus built around bold flavors, fresh ingredients, and elevated presentation—whether you’re planning a classic reception, an outdoor celebration, or a fully customized event. Our team handles setup, service, and cleanup so you can stay present and enjoy your day.

Fig & Pig continues to be a creative, quality-driven catering company devoted to showcasing seasonal ingredients and producing exceptional, food-focused events. Our team of professionally-trained chefs cook with dedication and pride to create thoughtful meals that are both comforting and modern. We work closely with our clients to build curated menus and distinctive settings that reflect the personality and vision of their event. At Fig & Pig, the service is as important as the food. Our front of house team drives the success of each event and they take very seriously, the needs of our guests.

Danny has spent the past dozen years working in kitchens around New York City and abroad. After attending the French Culinary Institute, Danny worked at Momofuku Ko, Isa, Estela, and Cabane à Sucre Au Pied de Cochon in Montreal. In 2015, Danny founded Joint Venture as a way to explore how food can bring people together beyond the confines of a restaurant’s four walls. JV is a departure from and reaction to the kitchens of his past. It's about collaborating with friends, reconnecting with nature, and working directly with farmers and producers. JV creates menus that are of the season and expressive of their surroundings. JV is ever-evolving.

Mellanee is a passionate culinary professional dedicated to creating unique dining experiences that cater to individual tastes and preferences. With a strong belief in the importance of healthful food preparation, Mellanee focuses on crafting dishes that are not only delicious but also visually appealing. Driven by a sense of purpose, Mellanee takes pride in her ability to nourish others through her cooking. She values the opportunity to collaborate with clients, ensuring that each dining experience reflects their vision and desires.

Owned and operated by native New Yorkers with over 20 years experience in high end catering. We use fresh, locally-sourced ingredients and are meticulous in our plating and presentation. We know how to cultivate the right atmosphere in any of the city’s spaces. Whether your event is in one of New York’s most beloved and iconic venues, or in your own living room, tell us what you have in mind, and then leave it to us! We know just what to do.

Drunken Fruit is a food and beverage lifestyle brand. Versatility is the linchpin of this original gourmet product that will revolutionize the food and beverage industry. It goes with everything! The Adult Candy Bar is a full catering service which provides Drunken Fruit Cocktails, Drunken Fruit Desserts, high-end personal touches and finishes. Past bookings include: Open houses, Roof Top Soirees, Weddings, Galas, intimate gatherings in the home, and other special events.

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Mister Oyster is NYC’s premier mobile raw bar service. We bring the raw bar to you, wherever you are. We source only premium oysters, shuck them expertly, and dress them with flavors and techniques ranging from classic to modern. Fusing elements of mixology and omakase, Mister Oyster creates a raw bar experience unlike any other. A quiver of custom oyster mignonettes and garnishes bring the tastes of everything from sushi to cool ranch doritos, to the best oysters that we can find.

Bartleby & Sage is an award-winning catering and event-planning company based in Brooklyn, serving New York City, Westchester, and the surrounding region since 1997. Over nearly three decades we’ve created thousands of unforgettable events — from intimate boardroom lunches and cocktail parties to weddings, nonprofit galas, and 700-guest celebrations. Whatever your budget, we design a tasty, mind-blowing menu with food made from the freshest, naturally grown produce and proteins from small, family-run farms, full of authentic flavor. And as true partners in your event, we’ll introduce you to our curated network of designers, musicians, and florists. From easy drop-off catering to full-service event planning, the choice is yours!

Your wedding is too important to just present you with a series of standard menus. Nicole’s Special Events & Catering provides a unique opportunity for the couple to meet with us personally and create the perfect, menu for your special day, custom tailored by your preferences. Nicole’s provides a complete wedding plan including a custom menu, timeline, linen colors and decor, tent and furniture rentals and all of the little details that will ensure your day is flawless.

We want you and your guests to be impressed, well-fed and happy. We are serious about good food, but principally, what we like to do is work hard to produce a wonderful experience and fabulous memories for you, your family and friends.

Born into the restaurant industry, pizza has always been more than just a food—it’s a lifelong passion brought to life through decades of hands-on culinary experience. This dedication gave rise to Roadhouse Jr. Pizza Truck Mobile Caterers, where every event is transformed by an unparalleled pizza experience designed for you and your guests. Specializing in traditional Neapolitan-style pizza crafted with authentic techniques, the menu also features specialty pizzas, decadent dessert pizzas, fresh salads, irresistible garlic knots, a tempting array of appetizers, homemade desserts, and premium coffee to complete your meal.